In 15 class sessions over 8 weeks, this semi-intensive course expands on your Level 2 knowledge by exploring more wine regions and wines, while examining the influences that make each wine taste the way it does.

This is a live, in-classroom course with limited attendance.
Starting January 1, all students are required to show proof of vaccination every time they enter the school. No exception.

Please note: Class enrollment deadline is April 21, 2022

May 6, 2022 - July 8, 2022

Fridays, 10:30AM to 4:30PM



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