WSET Level 3 Advanced Course
In 15 classes, this course expands on your Level 2 knowledge by exploring more wine regions and wines, while examining the influences that make each wine taste the way it does.
- At least 21 years of age AND
- A passing grade in the WSET® Level 2 Intermediate Course in Wines & Spirits; OR
- Successful completion of the Certified Specialist of Wine (CSW) course of the Society of Wine Educators; OR
- Successful completion of a WSET-sanctioned entrance exam.
Complete Enrollment Agreement
- Select and complete the corresponding Enrollment Agreement for your course– Sign three times on second page.
- This must be completed. You will need to upload it during the registration process.
Registration Fee: $100.00
Study Kit: $195.98
Discounted fees are available to Teaching Assistants. These positions are limited in number and are granted at the discretion of the International Wine Center.
Exam Date & Time
Mock Exam Date: 12/11/2019, 10:30 a.m.
Exam Date: 1/27/2020
Time: 6:00 p.m. – 8:30 p.m.
Format: Blind tasting exam, two wines, 30 minutes; Theory exam 50 multiple choice questions and 4 short-written answer questions, in 2 hours
Opt-Out Date: 1/6/2020
Detailed Course Schedule
Date:Monday, September 9, 2019
Topic:Course induction and Tasting Technique.
VIDEO: Rules of Wine Labelling
Date:Monday, September 16, 2019
Topic:Natural and Human Factors in the Vineyard.
Date:Monday, September 23, 2019
Topic:Human Factors in the Winery that Influence Style, Quality and Price.
Date:Monday, September 30, 2019
Topic:The White Wines of Burgundy, the Loire Valley and Bordeaux.
Chap. 8, 13-15
VIDEOs: Bordeaux Classification, Burgundy Appellations
Date:Monday, October 7, 2019
Topic:The White Wines of Germany, Alsace and the Tokaj region of Hungary.
Chap. 8, 17, 22-25.
VIDEO: Alsatian Appellations, German Wine Laws, Austrian Wine Laws, Tokaj Sweet Wine Laws
Date:Monday, October 21, 2019
Topic:Red & Rosé Wines of Bordeaux, South West France, and the Loire Valley.
Chap. 9, 12-14
VIDEOS: French Wine Laws, Bordeaux Classification
Date:Monday, November 4, 2019
Topic:Red Wines of Burgundy and Beaujolais, Red and White Wine of the Northern Rhône Valley.
Chap. 9, 15-16, 19
VIDEO: Hierarchy of Burgundy Appellations
Date:Monday, November 11, 2019
Topic:Red, White and Rosé Wines of Southern Rhône Valley, Southern France, Red Wines of Mediterranean Spain, White Wines of Spain and Portugal.
Chap. 9, 20-21, 30-31
Date:Monday, November 18, 2019
Topic:Red Wines of Northern Spain, Red & White Wines of Northern Italy.
VIDEO: Spanish Wine Laws
Date:Monday, November 25, 2019
Topic:Red & White Wines of Central & Southern Italy, Portuguese Reds, Greek Reds & Whites.
Chap. 25, 28-29, 31.
VIDEOS: Italian and Greek Wine Laws
Date:Monday, December 2, 2019
Topic:Premium White Wine Regions of North America, South Africa, Australia and New Zealand.
Chap. 32-35, 38-40
VIDEOS: USA and Canada Wine Laws, South Africa, Australia Wine Laws
Date:Monday, December 9, 2019
Topic:Premium Red Wine Regions of North America, Australia and New Zealand.
Chap. 32-35, 38-40
VIDEOS: USA and Canada Wine Laws and Australia Wine Laws
Date:Monday, December 16, 2019
Topic:South America; Regional Specialties of the New World.
Date:Monday, January 6, 2020
Date:Monday, January 13, 2020
Date:Monday, January 27, 2020
Please arrive 15 minutes prior. Bring PHOTO ID.
No class on Columbus Day October 14, October 28, December 23, December 30 and January 20.
Dates and Topics subject to change.
All sessions include tasting. Please do not wear scent.
Study pack contents:
- Textbook: Understanding Wines – Explaining Style & Quality
- Course Specification booklet
- Student Workbook
- Laminated SAT Card
Refund Policy & Student Disclosure
Please download the Student Disclosure document from the link below. This is an official document for all students registered in Private Career Schools licensed by the NYS Department of Education.
If your study plans are suddenly interrupted, you may seek a refund. When withdrawing from a class, please be aware that you must submit a written notice of withdrawal from the registered class and a written request for a refund. More details can be found by clicking the Refund Policy link.Refund PolicyStudent DisclosureIWC Catalog