Nine weeks of online study guided by an experienced IWC instructor. This course expands on your Level 2 Wines knowledge by exploring more wine regions and wines — and by revealing the natural and human influences that make each wine taste the way it does.

During week 4, IWC will hold a live in-person course day and practice tasting exam. During week 9, IWC will hold a remote theory exam prep and mock exam session via webinar.
Course Registration deadline is Wednesday, January 13, 2021.

January 25, 2021 - March 28, 2021

Online Course


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Meet the Instructor

Jessica Green, DipWSET

Jessica Green came to wine studies via a background in scholarship and journalism. During a high school year in France, she toured a vineyard for the …

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Jessica Green, DipWSET

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