WSET Level 3 Wines Online Course
ACOL 221
Nine weeks of online study guided by an experienced IWC instructor. This course expands on your Level 2 Wines knowledge by exploring more wine regions and wines — and by revealing the natural and human influences that make each wine taste the way it does.
Course Registration deadline is February 16, 2021.
March 1, 2021 - May 2, 2021
Access your online study 24/7 during each week, logging on as often as you like. Each week of study runs Monday through Sunday.
Registration deadline is February 16, 2021.Classroom Course
International Wine Center
350 7th Avenue, Suite 1201
New York, NY 10001$1159.42
March 1, 2021 - May 2, 2021
Access your online study 24/7 during each week, logging on as often as you like. Each week of study runs Monday through Sunday.
Registration deadline is February 16, 2021.
$1159.42
RegisterLooking for more course details?
View the Course Overview
Registration Requirements
Entrance Requirements
- At least 21 years of age AND
- A passing grade in the WSET® Level 2 Intermediate Course in Wines & Spirits; OR
- Successful completion of the Certified Specialist of Wine (CSW) course of the Society of Wine Educators; OR
- Successful completion of a WSET-sanctioned entrance exam.
Registration deadline is February 16, 2021.
Complete Enrollment Agreement
- Select and complete the corresponding Enrollment Agreement for your course – Signed three times on second page.
- This must be completed. You will need to upload it during the registration process.
Pricing Details
Registration Fee: $50
Study Kit: $201.42
Exam: $280
Tuition: $628
Total: $1159.42
Exam Date & Time
Tasting and Exam-prep date: TBD
Exam Date: Monday, May 10, 2021.
Exam time: 2:00PM – 4:30PM
Format: Blind tasting exam, two wines, 30 minutes; Theory exam 50 multiple choice questions and 4 short-written answer questions, in 2 hours. You must pass both parts of the theory exam in order to receive a theory pass.
The deadline to reschedule your exam is April 6, 2021.
Detailed Course Schedule
Session:1
Date:Tuesday, February 16, 2021
Topic:REGISTRATION DEADLINE
Session:2
Date:Monday, March 1, 2021
Topic:Week 1: Factors Affecting Style, Quality and Price of Wine (all week)
Session:3
Date:Monday, March 8, 2021
Topic:Week 2: Tasting technique, Wine Laws and Service (all week)
Session:4
Date:Monday, March 15, 2021
Topic:Weeks 3-5: Factors Affecting the Wine, Style and Quality of Wines from Europe (all week)
Session:5
Date:Monday, March 22, 2021
Topic:Weeks 3-5: Factors Affecting the Wine, Style and Quality of Wines from Europe (all week)
Session:6
Date:Monday, March 29, 2021
Topic:Weeks 3-5: Factors Affecting the Wine, Style and Quality of Wines from Europe (all week)
Session:7
Date:Monday, April 5, 2021
Topic:Weeks 6-7: Factors Affecting the Wine, Style and Quality of Wines from Elsewhere in the World (all week)
Session:8
Date:Monday, April 12, 2021
Topic:Weeks 6-7: Factors Affecting the Wine, Style and Quality of Wines from Elsewhere in the World (all week)
Session:9
Date:Monday, April 19, 2021
Topic:Week 8: Sparkling and Fortified Wines (all week)
Session:10
Date:Monday, April 26, 2021
Topic:Week 9: Review & Resources (all week)
Session:11
Date:Monday, May 10, 2021
Topic:Exam date: May 10, 2021
Please arrive 15 minutes prior. Bring PHOTO ID
Dates and Topics subject to change.
Materials
The WSET Level 3 Wines study pack will be shipped to you before your course.
Study pack contents:
- Textbook: Understanding Wines – Explaining Style & Quality
- Course Specification booklet
- Student Workbook
- Laminated SAT Card
Refund Policy & Student Disclosure
Please download the Student Disclosure document from the link below. This is an official document for all students registered in Private Career Schools licensed by the NYS Department of Education.
If your study plans are suddenly interrupted, you may seek a refund. When withdrawing from a class, please be aware that you must submit a written notice of withdrawal from the registered class and a written request for a refund. More details can be found by clicking the Refund Policy link.
Refund PolicyStudent DisclosureIWC CatalogMeet the Instructor
Mary John Baumann, DipWSET
Instructor
Mary John began her career in the fragrance industry with Estee Lauder’s affiliate in Stockholm. She then returned to New York to embark on a career…
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