This specialist-level course explores Champagne and other major sparkling wines of the world in detail. Open only to Level 4 students who have already attempted the D1 'Wine Production' / Unit 2 exam. Also, WSET requires that students have studied Level 4, D2 Wine Business, before registering for D4.

NOTE: This course requires a minimum number of students in order to take place.
Be Sure To Register Early!
Course registration deadline is April 2, 2025

April 24, 2025 - April 25, 2025

Thursday, April 24, 2025, 10:00AM - 4:45PM
Friday, April 25, 2025, 9:30AM - 1:45PM

$998.00

Register

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View the Course Overview

Meet the Instructor

Mary Gorman-McAdams, MW
Instructor

She is an IWC instructor for the WSET Level 3 and the WSET Diploma Level 4. Her specialties are Bordeaux Wines and Champagne and sparkling wine. Ba…

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Mary Gorman-McAdams, MW

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