WSET Level 4, Fortified Wines, D5
Port, Sherry, Madeira and other types of fortified wines are the focus of this specialist-level course for Level 4 students who have succeeded at Wine Production, D1/Unit 2. Also, WSET requires that students have studied Level 4, D2 Wine Business, before registering for this Unit.
NOTE: Course registration deadline is March 6, 2020
Please note: Please note: IWC has suspended all classes for two weeks, from Monday March 16 through March 27 at the earliest. Students will be notified of confirmed class dates as soon as circumstances permit.
Registration Deadline: March 6, 2020
- At least 21 years of age AND
- A passing grade in the WSET® Level 4 Wine Production Unit 2 Course.
- WSET requires that students have studied Level 4, Wine Business, before registering for this Unit.
Complete Enrollment Agreement
- Select and complete the corresponding Enrollment Agreement for your course – Sign three times on second page.
- This must be completed. You will need to upload it during the registration process.
Registration Fee: $53
Discounted fees are available to Teaching Assistants. These positions are limited in number and are granted at the discretion of the International Wine Center.
Exam Date & Time
Mock Exam: 3/21/2020 – Temporarily postponed
Exam Date: 6/9/2020
Time: 3:30PM – 5:00PM
Format: Blind Tasting exam – three wines and Theory exam – Written open-response questions, in 90 minutes.
Opt-Out Date: April 3, 2020
Detailed Course Schedule
Date:Friday, March 20, 2020
Fortified Grenache & Muscat
Date:Saturday, March 21, 2020
Mock Exam, Tasting and Theory
Date:Tuesday, June 9, 2020
Topic:D5 Fortified Exam - 3:30PM - 5:00PM
Online Study Guide: WSET Level 4, Fortified Wines, D5 (55 pages)
Refund Policy & Student Disclosure
Please download the Student Disclosure document from the link below. This is an official document for all students registered in Private Career Schools licensed by the NYS Department of Education.
If your study plans are suddenly interrupted, you may seek a refund. When withdrawing from a class, please be aware that you must submit a written notice of withdrawal from the registered class and a written request for a refund. More details can be found by clicking the Refund Policy link.Refund PolicyStudent DisclosureIWC Catalog
Meet the Instructor
Mary John Baumann, DipWSET
Mary John began her career in the fragrance industry with Estee Lauder’s affiliate in Stockholm. She then returned to New York to embark on a career…Learn More