Over 4 weeks of online study, under the guidance of an experienced IWC instructor, you'll learn about the main styles and types of wine, the characteristics of wine grape varieties, and wine service and tasting technique. You’ll learn how to analyze wines and why they do or don’t pair well with the primary elements in food.
Registration deadline is February 1, 2022

February 14, 2022 - March 13, 2022

Log in to your online classroom 24/7, as often as you wish during each week, for instruction, discussions, instructor chats, and feedback.

$318

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