WSET Level 1 Wines Online Course
FOL 321
Over 4 weeks of online study, under the guidance of an experienced IWC instructor, you'll learn about the main styles and types of wine, the characteristics of wine grape varieties, and wine service and tasting technique. You’ll learn how to analyze wines and why they do or don’t pair well with the primary elements in food.
Registration deadline is February 17, 2021
March 1, 2021 - March 28, 2021
Log in to your online classroom 24/7, as often as you wish during each week, for instruction, discussions, instructor chats, and feedback.
Online Course
$318
March 1, 2021 - March 28, 2021
Log in to your online classroom 24/7, as often as you wish during each week, for instruction, discussions, instructor chats, and feedback.
$318
Course Not AvailableLooking for more course details?
View the Course Overview
Registration Requirements
Entry Requirements
- 21 years of age
Complete Enrollment Agreement
- Select and complete the corresponding Enrollment Agreement for your course – Sign three times on second page.
- This must be completed. You will need to upload it during the registration process.
Pricing Details
Registration Fee: $18
Exam: $120
Tuition: $180
Total: $318
Your online study materials are included in the price of the course.
Exam Date & Time
45-minute exam consisting of 30 multiple choice questions. Your exam will take place via secure remote online proctoring in a private environment of your choice using a desktop or laptop computer AND your cell phone. Further details are available here.
Your exam is Wednesday, April 7, 2021 at 11am. You may reschedule your exam date with three week’s notice to info@internationalwinecenter.com. You may schedule an in-person paper exam in NYC by withdrawing from your scheduled remote exam with three weeks prior notice and requesting an alternate exam format and date.
Online exam format tutorial will take place 2-weeks before exam date via Zoom.
The deadline to reschedule your exam is March 9, 2021.
Detailed Course Schedule
Session:1
Date:Wednesday, February 17, 2021
Topic:REGISTRATION DEADLINE
Session:2
Date:Monday, March 1, 2021
Topic:(all week)
Module 1: What is wine and how is it made?
Module 2: Types and styles of wineSession:3
Date:Monday, March 8, 2021
Topic:(all week)
Module 3: Introduction to Wine-Tasting
Module 4: Grape varieties and their winesSession:4
Date:Monday, March 15, 2021
Topic:(all week)
Module 5: Storage and service of wine
Module 6: Pairing food and WineSession:5
Date:Monday, March 22, 2021
Topic:(all week) Module 7: Review and resources
Session:6
Date:Wednesday, April 7, 2021
Topic:Exam on April 7, 2021 at 11am
Exam takes place online via secure remote online proctoring.
You need to take your exam in a private environment of your choice using a desktop or laptop computer AND your cell phone.
Have photo ID ready.
Materials
Your Level 1 Wines Study Guide is part of your online study
Refund Policy & Student Disclosure
Please download the Student Disclosure document from the link below. This is an official document for all students registered in Private Career Schools licensed by the NYS Department of Education.
If your study plans are suddenly interrupted, you may seek a refund. When withdrawing from a class, please be aware that you must submit a written notice of withdrawal from the registered class and a written request for a refund. More details can be found by clicking the Refund Policy link.
Student DisclosureIWC CatalogMeet the Instructor
Julie Margolis, DipWSET
Instructor
A teacher at heart, Julie Margolis is a wine educator who believes that learning about wine can be just as enjoyable as drinking it. As owner of Glass…
Learn More
