Over 4 weeks of online study, under the guidance of an experienced IWC instructor, you'll learn about the main styles and types of wine, the characteristics of wine grape varieties, and wine service and tasting technique. You’ll learn how to analyze wines and why they do or don’t pair well with the primary elements in food.
Registration deadline is March 11, 2021

March 29, 2021 - April 25, 2021

Log in to your online classroom 24/7, as often as you wish during each week, for instruction, discussions, instructor chats, and feedback.

$318

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Meet the Instructor

Vanessa Price, DipWSET
Instructor

Born and raised in Kentucky, Vanessa first caught the wine bug working in a small winery down south. She followed her passion for wine and moved to Ne…

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Vanessa Price, DipWSET

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