WSET Level 1 Wines Online Course
FOL 425
Over 4 weeks of online study, under the guidance of an experienced IWC instructor, you'll learn about the main styles and types of wine, the characteristics of wine grape varieties, and wine service and tasting technique. You’ll learn how to analyze wines and why they do or don’t pair well with the primary elements in food.
Registration deadline is August 6, 2025
August 18, 2025 - September 14, 2025
Log in to your online classroom 24/7, as often as you wish during each week, for instruction, discussions, instructor chats, and feedback.
Online Course
$318
August 18, 2025 - September 14, 2025
Log in to your online classroom 24/7, as often as you wish during each week, for instruction, discussions, instructor chats, and feedback.
$318
RegisterLooking for more course details?
View the Course Overview
Registration Requirements
Entry Requirements
- 21 years of age
Complete Enrollment Agreement
- Select and complete the corresponding Enrollment Agreement for your course – Sign in all areas where ‘Student Signature’ is needed on document.
- This must be completed. You will need to upload it during the registration process.
Pricing Details
Registration Fee: $18
Exam: $120
Tuition: $180
Total: $318
Your online study materials are included in the price of the course.
Exam Date & Time
45-minute exam consisting of 30 multiple choice questions. Your exam will take place via secure remote online proctoring in a private environment of your choice using a desktop or laptop computer AND your cell phone. Further details are available here.
Your exam is Wednesday, September 17, 2025 at 11am. You may reschedule your exam date with three week’s notice to info@internationalwinecenter.com. You may schedule an in-person paper exam in NYC by withdrawing from your scheduled remote exam with three weeks prior notice and requesting an alternate exam format and date.
The deadline to reschedule your exam is September 3, 2025
Detailed Course Schedule
Session:1
Date:Wednesday, August 6, 2025
Topic:REGISTRATION DEADLINE
Session:2
Date:Monday, August 18, 2025
Topic:(all week)
Module 1: What is wine and how is it made?
Module 2: Types and styles of wineSession:3
Date:Monday, August 25, 2025
Topic:(all week)
Module 3: Introduction to Wine-Tasting
Module 4: Grape varieties and their winesSession:4
Date:Monday, September 1, 2025
Topic:(all week)
Module 5: Storage and service of wine
Module 6: Pairing food and WineSession:5
Date:Monday, September 8, 2025
Topic:(all week) Module 7: Review and resources
Session:6
Date:Wednesday, September 17, 2025
Topic:Remote Invigilation Exam on September 17, 2025 at 11am
Exam takes place online via secure remote online proctoring.
You need to take your exam in a private environment of your choice using a desktop or laptop computer AND your cell phone.
Must show valid photo ID
Materials
Your Level 1 Wines Study Guide is part of your online study
Refund Policy & Student Disclosure
If your study plans are suddenly interrupted, you may seek a refund. When withdrawing from a class, please be aware that you must submit a written notice of withdrawal from the registered class and a written request for a refund. More details can be found by clicking the Refund Policy link.
Meet the Instructor
Joanna Wyzgowska DipWSET, CWE, CSE
Instructor
- Certified Sommelier (CMS) - WSET Diploma - Certified Sake Sommelier (Sake School of America) - Certified Wine Educator and Certified Spirits Educator programs (SWE) - Certified Cicerone® (Cicerone Certification Program)
Learn More
