WSET Level 2 Wines Course
IC 1924 INT
This course has 8 classes covering the world’s major grape varieties and major types of wine. You’ll taste nearly 50 wines and learn to taste wine using a systematic, professional approach. No prior experience necessary.
Registration deadline is October 30, 2024
November 15, 2024 - November 17, 2024
Friday, Saturday, Sunday, 10:00AM - 5:30PM
Classroom Course
International Wine Center
350 7th Avenue, Suite 1201
New York, NY 10001$968
Looking for more course details?
View the Course Overview
Registration Requirements
Entrance Requirements:
At least 21 years of age
AND
Complete Enrollment Agreement
- Select and complete the corresponding Enrollment Agreement for your course.
- This must be completed. You will need to upload it during the registration process.
Pricing Details
Registration Fee: $60.00
Study Kit: $103
Exam: $195.00
Tuition: $610.00
Total: $968
Discounted fees are available to Teaching Assistants. These positions are limited in number and are granted at the discretion of the International Wine Center.
Exam Date & Time
Exam Date: Sunday, November 17, 2024
Time: 4:00PM- 5:00PM
Format: 50 multiple choice questions
Exam Rescheduling Deadline: October 30, 2024
Detailed Course Schedule
Session:1
Date:Friday, November 15, 2024
Topic:Introduction, Wine Tasting Technique, Pairing Wine & Food
Session:2
Date:Friday, November 15, 2024
Topic:Factors Influencing the Production of Red Wines + Pinot Noir, Zinfandel/Primitivo
Session:3
Date:Friday, November 15, 2024
Topic:Factors Influencing the Production of White, Sweet and Rose Wines - focus on Riesling, Chenin Blanc, Semillon and Furmint
Session:4
Date:Saturday, November 16, 2024
Topic:Chardonnay, Sauvignon Blanc, Pinot Grigio/Pinot Gris, Gewurztraminer, Viognier and Albariño
Session:5
Date:Saturday, November 16, 2024
Topic:Merlot, Cabernet Sauvignon, Syrah/Shiraz
Session:6
Date:Saturday, November 16, 2024
Topic:Gamay, Grenache/Garnacha, Tempranillo, Carmenere, Malbec, Pinotage
Session:7
Date:Sunday, November 17, 2024
Topic:Cortese, Garganega, Verdicchio, Fiano, Nebbiolo, Barbera, Corvina, Sangiovese, Montepulciano
Session:8
Date:Sunday, November 17, 2024
Topic:Sparkling Wines, Fortified Wines
Session:9
Date:Sunday, November 17, 2024
Topic:Exam date-
Sunday, November 17, 2024 @ 4pm
Arrive 15 min prior
Bring PHOTO ID
Materials
Study pack contents:
- Textbook: Wines: Looking Behind the Label
- Student Workbook
- Laminated SAT Card
Refund Policy & Student Disclosure
If your study plans are suddenly interrupted, you may seek a refund. When withdrawing from a class, please be aware that you must submit a written notice of withdrawal from the registered class and a written request for a refund. More details can be found by clicking the Refund Policy link.
Refund PolicyMeet the Instructor
Mary Baumann, DipWSET
Instructor
Mary began her career in the fragrance industry with Estee Lauder’s affiliate in Stockholm. She then returned to New York to embark on a career in g…
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