WSET Level 2 Wines Course
IC 2125
This course has 8 classes covering the world’s major grape varieties and major types of wine. You’ll taste nearly 50 wines and learn to taste wine using a systematic, professional approach. No prior experience necessary.
Registration deadline is October 15, 2025
November 5, 2025 - January 14, 2026
Wednesdays, 6:00pm-8:00pm
Classroom Course
International Wine Center
350 7th Avenue, Suite 1201
New York, NY 10001$968
Looking for more course details?
View the Course Overview
Registration Requirements
Entrance Requirements:
At least 21 years of age
AND
Complete Enrollment Agreement
- Select and complete the corresponding Enrollment Agreement for your course.
- This must be completed. You will need to upload it during the registration process.
Pricing Details
Registration Fee: $60.00
Study Kit: $103
Exam: $195.00
Tuition: $610.00
Total: $968
Discounted fees are available to Teaching Assistants. These positions are limited in number and are granted at the discretion of the International Wine Center.
Exam Date & Time
Exam Date: Wednesday, January 21, 2026
Time: 6:00PM- 7:00PM
Format: 50 multiple choice questions
Exam Rescheduling Deadline: January 2, 2026
Detailed Course Schedule
Session:1
Date:Wednesday, November 5, 2025
Topic:Introduction, Wine Tasting Technique, Pairing Wine & Food
Session:2
Date:Wednesday, November 12, 2025
Topic:Factors Influencing the Production of Red Wines + Pinot Noir, Zinfandel/Primitivo
Session:3
Date:Wednesday, November 19, 2025
Topic:Factors Influencing the Production of White, Sweet and Rose Wines - focus on Riesling, Chenin Blanc, Semillon and Furmint
Session:4
Date:Wednesday, November 26, 2025
Topic:NO CLASS
Session:5
Date:Wednesday, December 3, 2025
Topic:Chardonnay, Sauvignon Blanc, Pinot Grigio/Pinot Gris, Gewurztraminer, Viognier and Albarino
Session:6
Date:Wednesday, December 10, 2025
Topic:Merlot, Cabernet Sauvignon, Syrah/Shiraz
Session:7
Date:Wednesday, December 17, 2025
Topic:Gamay, Grenache/Garnacha, Tempranillo, Carmenere, Malbec, Pinotage
Session:8
Date:Wednesday, December 24, 2025
Topic:NO CLASS
Session:9
Date:Wednesday, January 1, 2025
Topic:NO CLASS
Session:10
Date:Wednesday, January 7, 2026
Topic:Cortese, Garganega, Verdicchio, Fiano, Nebbiolo, Barbera, Corvina, Sangiovese, Montepulciano
Session:11
Date:Wednesday, January 14, 2026
Topic:Sparkling Wines, Fortified Wines
Session:12
Date:Wednesday, January 21, 2026
Topic:Exam date-
Wednesday, January 21, 2026 at 6PM
Please arrive 15 min prior
Must show a valid PHOTO ID
Materials
Study pack contents:
- Textbook: Wines: Looking Behind the Label
- Student Workbook
- Laminated SAT Card
Refund Policy & Student Disclosure
If your study plans are suddenly interrupted, you may seek a refund. When withdrawing from a class, please be aware that you must submit a written notice of withdrawal from the registered class and a written request for a refund. More details can be found by clicking the Refund Policy link.
Refund PolicyMeet the Instructor
Julie Margolis, DipWSET
Instructor
A teacher at heart, Julie Margolis is a wine educator who believes that learning about wine can be just as enjoyable as drinking it. As owner of Glass…
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