Find yourself gravitating to cool crisp whites during the summer and “heavier” wines when there’s a chill in the air? 

You’re not alone. Grok Nation writer Dalene Rovenstine asked International Wine Center President Mary Ewing-Mulligan MW and other notable wine experts for their suggestions on how to best choose a wine during transitional months of the year when it’s not quite hot or cold out.

Not light, not full, these fall wines are perfectly balanced for the season includes five great wine varieties not to be missed during the temperate part of the year.

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