About the Course
Who It’s For:
If you’re keen to explore the world of sake, then WSET’s new Level 2 Award in Sake could be the right course for you.
It is intended for anyone wishing to learn about the different styles of sake and how they are made, as well as those seeking to build on the introductory knowledge gained with the WSET Level 1 Award in Sake.
What You’ll Learn:
The WSET Level 2 Award in Sake focuses on how the ingredients used by brewers are processed and combined to create the many different styles of sake. It will also teach you how to describe and assess the quality of the sakes you taste.
If you are a sake or hospitality professional, you’ll be able to offer valuable guidance on selection and service to your colleagues and customers. If you are a sake enthusiast, you’ll know exactly what to look for when choosing sakes for any occasion.
Class Format:
14 hours of class time and a one-hour exam consisting of 50 multiple-choice questions.
Each class will consist of a lecture and tastings lead by your instructor.
Course Syllabus:
Interested in Taking This Course?
View DatesWhat You'll Achieve
- Knowledge of the categories, grades and speciality styles of sake and the key production choices required to make them
- An understanding of how to store and serve sake, and the key considerations when pairing food and sake
- The ability to interpret labels of the major sakes of the world
- An understanding of the principles of sake tasting and evaluating
- Successful candidates receive the WSET® Level 2 Award in Sake
Registration Requirements
At least 21 years of age
About the Exam
One-hour exam consisting of 50 multiple-choice questions
Course Materials
How Much Does It Cost?
Total: $858
