WSET Level 2 Wines Course
IC 627 INT
This course has 8 classes covering the world’s major grape varieties and major types of wine. You’ll taste nearly 50 wines and learn to taste wine using a systematic, professional approach. No prior experience necessary.
Class Registration Deadline is January 5, 2027
February 26, 2027 - February 28, 2027
Friday, Saturday, and Sunday
10:30AM - 4:30PMClassroom Course
International Wine Center
350 7th Avenue, Suite 1201
New York, NY 10001$998
Looking for more course details?
View the Course Overview
Registration Requirements
Entrance Requirements:
At least 21 years of age
AND
Complete Enrollment Agreement
- Select and complete the corresponding Enrollment Agreement for your course.
- This must be completed. You will need to upload it during the registration process.
Pricing Details
Total: $998
Discounted fees are available to Classroom Assistants. These positions are limited in number and are granted at the discretion of International Wine Center.
Exam Date & Time
Exam Date: Sunday, February 28, 2027
Time: 6:00PM – 7:00PM
Format: 50 multiple choice questions
Exam Rescheduling Deadline: February 8, 2027
Detailed Course Schedule
Session:1
Date:Friday, February 26, 2027
Topic:Introduction, Wine Tasting Technique, Pairing Wine & Food
Session:2
Date:Friday, February 26, 2027
Topic:Factors Influencing the Production of Red Wines + Pinot Noir, Zinfandel/Primitivo
Session:3
Date:Friday, February 26, 2027
Topic:Factors Influencing the Production of White, Sweet and Rose Wines - focus on Riesling, Chenin Blanc, Semillon and Furmint
Session:4
Date:Saturday, February 27, 2027
Topic:Chardonnay, Sauvignon Blanc, Pinot Grigio/Pinot Gris, Gewurztraminer, Viognier and Albarino
Session:5
Date:Saturday, February 27, 2027
Topic:Merlot, Cabernet Sauvignon, Syrah/Shiraz
Session:6
Date:Saturday, February 27, 2027
Topic:Gamay, Grenache/Garnacha, Tempranillo, Carmenere, Malbec, Pinotage
Session:7
Date:Sunday, February 28, 2027
Topic:Cortese, Garganega, Verdicchio, Fiano, Nebbiolo, Barbera, Corvina, Sangiovese, Montepulciano
Session:8
Date:Sunday, February 28, 2027
Topic:Sparkling Wines, Fortified Wines
Session:9
Date:Sunday, February 28, 2027
Topic:Exam date-
Sunday, February 28, 2027
Arrive 15 min prior
Bring a valid PHOTO ID and Proof of Vaccination
Materials
Study pack contents:
- Textbook: Wines: Looking Behind the Label
- Student Workbook
- Laminated SAT Card
Refund Policy & Student Disclosure
If your study plans are suddenly interrupted, you may seek a refund. When withdrawing from a class, please be aware that you must submit a written notice of withdrawal from the registered class and a written request for a refund. More details can be found by clicking the Refund Policy link.
Refund PolicyMeet the Instructor
Mary Baumann, DipWSET
Instructor
Mary began her career in the fragrance industry with Estee Lauder’s affiliate in Stockholm. She then returned to New York to embark on a career in g…
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