WSET Level 4, Fortified Wines, D5

Registration Requirements

Registration Deadline: April 1, 2026

Entrance Requirements:

• At least 21 years of age AND
• An exam attempt in the WSET® Level 4 Wine Production D1/Unit 2 Course.
• WSET requires that students have studied Level 4, Wine Business, D2 before registering for this Unit.

Complete Enrollment Agreement

• Select and complete the corresponding Enrollment Agreement for your course – Be sure to sign on the second page.
• This must be completed. You will need to upload it during the registration process.

Enrollment Agreement

Exam Date & Time

Exam Date: June 10, 2026

Time: 3:30pm – 5:00pm

Format: Blind Tasting exam – three wines and Theory exam – Written open-response questions, in 90 minutes.

Exam Opt-Out Date: April 1, 2026

Exam Rescheduling Information

Materials

Online Study Guide: WSET Level 4, Fortified Wines, D5  (approx. 55 pages)

Refund Policy & Student Disclosure

If your study plans are suddenly interrupted, you may seek a refund. When withdrawing from a class, please be aware that you must submit a written notice of withdrawal from the registered class and a written request for a refund. More details can be found by clicking the Refund Policy link.