WSET Level 2 Wines Course
IC 1324 AM
This course has 8 classes covering the world’s major grape varieties and major types of wine. You’ll taste nearly 50 wines and learn to taste wine using a systematic, professional approach. No prior experience necessary.
Class Registration Deadline is August 23, 2024
August 27, 2024 - October 15, 2024
Tuesdays, 10:30AM - 12:30PM
Classroom Course
International Wine Center
350 7th Avenue, Suite 1201
New York, NY 10001$968
August 27, 2024 - October 15, 2024
Tuesdays, 10:30AM - 12:30PM
$968
In Progress
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View the Course Overview
Registration Requirements
Entrance Requirements:
At least 21 years of age
AND
Complete Enrollment Agreement
- Select and complete the corresponding Enrollment Agreement for your course .
- This must be completed. You will need to upload it during the registration process.
Pricing Details
Registration Fee: $60.00
Study Kit: $103
Exam: $195.00
Tuition: $610.00
Total: $968
Discounted fees are available to Teaching Assistants. These positions are limited in number and are granted at the discretion of the International Wine Center.
Exam Date & Time
Exam Date: Tuesday, October 29, 2024
Exam Time: 10:30AM – 11:30AM
Format: 50 multiple choice questions
Exam Deferment Deadline: October 10, 2024
Detailed Course Schedule
Session:1
Date:Tuesday, August 27, 2024
Topic:Introduction, Wine Tasting Technique, Pairing Wine & Food
Session:2
Date:Tuesday, September 3, 2024
Topic:Factors Influencing the Production of Red Wines + Pinot Noir, Zinfandel/Primitivo
Session:3
Date:Tuesday, September 10, 2024
Topic:Factors Influencing the Production of White, Sweet and Rose Wines - focus on Riesling, Chenin Blanc, Semillon and Furmint
Session:4
Date:Tuesday, September 17, 2024
Topic:Chardonnay, Sauvignon Blanc, Pinot Grigio/Pinot Gris, Gewurztraminer, Viognier and Albarino
Session:5
Date:Tuesday, September 24, 2024
Topic:Merlot, Cabernet Sauvignon, Syrah/Shiraz
Session:6
Date:Tuesday, October 1, 2024
Topic:Gamay, Grenache/Garnacha, Tempranillo, Carmenere, Malbec, Pinotage
Session:7
Date:Tuesday, October 8, 2024
Topic:Cortese, Garganega, Verdicchio, Fiano, Nebbiolo, Barbera, Corvina, Sangiovese, Montepulciano
Session:8
Date:Tuesday, October 15, 2024
Topic:Sparkling Wines, Fortified Wines
Session:9
Date:Tuesday, October 22, 2024
Topic:NO CLASS
Session:10
Date:Tuesday, October 29, 2024
Topic:Exam date-
Tuesday, October 29, 2024 at 10:30AM
Arrive 15 min prior
Bring a valid PHOTO ID
Materials
Study pack contents:
- Textbook: Wines: Looking Behind the Label
- Student Workbook
- Laminated SAT Card
Refund Policy & Student Disclosure
If your study plans are suddenly interrupted, you may seek a refund. When withdrawing from a class, please be aware that you must submit a written notice of withdrawal from the registered class and a written request for a refund. More details can be found by clicking the Refund Policy link.
Refund PolicyMeet the Instructor
Mary Baumann, DipWSET
Instructor
Mary began her career in the fragrance industry with Estee Lauder’s affiliate in Stockholm. She then returned to New York to embark on a career in g…
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