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Courses appear in chronological order. If you don’t see a class that fits your schedule, check back soon; new classes are constantly being added!

Schedules at a glance

2

WSET Level 2 Wines Course

IC 526

This course has 8 classes covering the world’s major grape varieties and major types of wine. You’ll taste nearly 50 wines and learn to taste wine using a systematic, professional approach. No prior experience necessary.

Class Registration Deadline is February 18, 2026

February 25, 2026 - April 22, 2026

Wednesdays, 6:00PM -8:00PM

$968

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2

WSET Level 2 Spirits Course

L2SP 126

This course delves into the major types of spirits in detail over seven classes. You’ll learn the proper technique for tasting spirits and you’ll practice with carefully chosen spirit samples in each class session.

February 25, 2026 - April 8, 2026

Wednesdays, 6:00pm to 8:00pm

$858

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1

WSET Level 1 Wines Online Course

FOL 226

Over 4 weeks of online study, under the guidance of an experienced IWC instructor, you'll learn about the main styles and types of wine, the characteristics of wine grape varieties, and wine service and tasting technique. You’ll learn how to analyze wines and why they do or don’t pair well with the primary elements in food.

Registration deadline is February 25, 2026

March 9, 2026 - April 5, 2026

Online Course

$318

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1

WSET Level 1 Sake Course

L1SK 126 INT

An introduction to the exciting and exotic world of sake, from its production methods to the main types and styles, how to serve sake and how to taste it.

March 13, 2026

Friday, 10:00am - 5:30pm

$448

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2

WSET Level 2 Wines Course

IC 626 INT

This course has 8 classes covering the world’s major grape varieties and major types of wine. You’ll taste nearly 50 wines and learn to taste wine using a systematic, professional approach. No prior experience necessary.

Class Registration Deadline is March 4, 2026

March 20, 2026 - March 22, 2026

Friday, Saturday, Sunday, 10:00AM - 5:00PM

$968

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1

WSET Level 1 Wines Course

F 226 INT

An introduction to wine that’s ideal for those who want to feel more comfortable around wine. Suitable for individuals with very little starting knowledge, or even none at all.

Class Registration Deadline is March 3, 2026

March 20, 2026

Friday, 10:30AM - 5:00PM

$448.00

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2

WSET Level 2 Wines Course

IC 726

This course has 8 classes covering the world’s major grape varieties and major types of wine. You’ll taste nearly 50 wines and learn to taste wine using a systematic, professional approach. No prior experience necessary.

Class Registration Deadline is March 17, 2026

March 24, 2026 - May 19, 2026

Tuesdays, 6:00PM to 8:00PM

$968

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3

WSET Level 3 Wines Course

AC 326 AM

In 15 classes, this course expands on your Level 2 knowledge by exploring more wine regions and wines, while examining the influences that make each wine taste the way it does.

March 31, 2026 - July 21, 2026

Tuesdays, 10:30am-1:00pm

$2208

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2

WSET Level 2 Wines Course

IC 826

This course has 8 classes covering the world’s major grape varieties and major types of wine. You’ll taste nearly 50 wines and learn to taste wine using a systematic, professional approach. No prior experience necessary.

Class Registration Deadline is March 26, 2026

April 2, 2026 - May 28, 2026

Thursdays, 6:00PM to 8:00PM

$968

Register
2

WSET Level 2 Wines Online course

ICOL 326

Over 5 weeks of online study, you’ll learn the characteristics of all the major, and several minor, grape varieties of the world, the major wine regions, and the wines made from each variety in each region.

Registration deadline is March 31, 2026

April 13, 2026 - May 17, 2026

Online Course

$648.00

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2

WSET Level 2 Sake Course

L2SK 126

This course delves into the major types of sake in detail over seven classes. You’ll learn the proper technique for tasting sake and you’ll practice with carefully chosen sake samples in each class session.

April 15, 2026 - May 27, 2026

Wednesdays, from 6:00pm - 8:00pm

$858

Register
1

WSET Level 1 Wines Online Course

FOL 326

Over 4 weeks of online study, under the guidance of an experienced IWC instructor, you'll learn about the main styles and types of wine, the characteristics of wine grape varieties, and wine service and tasting technique. You’ll learn how to analyze wines and why they do or don’t pair well with the primary elements in food.

Registration deadline is April 15, 2026

April 27, 2026 - May 24, 2026

Online Course

$318

Register
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