New year, new decade — the fifth decade of operations for International Wine Center! I’m as excited as anyone about our new efforts and opportunities in 2020.
- Launching IWC into its second quarter-century offering WSET courses to learning-hungry wine & spirits professionals
- Expanding IWC’s sake program after its exciting start in 2019
- Rolling out IWC’s new tagline: “America’s 1st WSET school.”
- Taking IWC’s courses off-site, into the home bases of people working in the trade
- Helping more wine lovers ignite an interest in spirits with IWC’s excellent and very useful Level 1 Spirits course
- Guiding students through the challenges and opportunities of the new WSET Diploma
- Inaugurating the new, cornerstone unit of Diploma, D3 — and offering it twice in 2020!
- Building ever more support for students undertaking the exams for Level 3 Wines, and accelerating their good pass-rate momentum
- Welcoming guest speakers to host in-depth seminars on key topics, as Continuing Professional Development for IWC’s grads and Level 4 students
- Attending WSET’s graduation activities in London’s historic Guild Hall — and revisiting last year’s memorable moment when I received the WSET Lifetime Achievement Award
- Being part of the education team at the Master of Wine Stage 1 residential program in Woodinville, WA and cheering on several IWC grads among the new MW students
- Revisiting my recent MW study trips to Argentina and Chile in prep for teaching two Level 4, D3 classes on South America
- Summer!
- Adding WSET’s Level 3 Spirits course to IWC’s curriculum
- Integrating three new instructors — Andreas, Joanna and Julie — into IWC’s impressive instructor team
- Building momentum in IWC’s WSET Level 2 Spirits Course, a real gem in our curriculum
- (Hopefully) hearing that the discriminatory tariffs against European wines will be repealed ‑ and that the even more hurtful proposed tariffs never become a reality
- Welcoming new Les Dames d’Escoffier scholarship winners to IWC, an annual privilege since 2008
- My next Master of Wine study trip abroad, wherever in the wine world that might be
- Exploring the possibility of expanding IWC’s website to include an Intranet where students can find and share useful information
- Reading the heralded new book, “The Wines of Georgia,” by Lisa Granik MW, IWC grad and friend